LN2 Ice Cream Catering
Gourmet LN2 Ice Cream Chef’s Signature Sorbet, Gelato, Yogurt, Milkshakes, and Liquor-Infused
Speed and efficiency are the foundation of a successful nitrogen ice cream operation. Delivering ice cream quickly without sacrificing quality is essential. Achieving this requires streamlined processes, well-trained employees, and the use of technology to optimize preparation and delivery.
How to operate Nitro Mixer Control
Nitro Mixer is designed to work with an 8-quart KitchenAid mixer, using the 8-quart bowl and beater blade. Additional beater blades and bowls will be required for each flavor.
The nitro mixer automatically purges gas. If the system hasn’t dosed for a while, it will purge the gas on its own during the next run. If the controller has been OFF, you will need to manually purge the gas up for up to 10 seconds.
Typically, the first batch takes the longest to prepare, and the machine may stop due to reaching the maximum overrun time. You might need to add more mixture and reprocess the ice cream to achieve the desired texture.
Production preparation
This system is designed to accommodate multiple bowls, enabling the production of 6-8 scoops of ice cream in each batch. To streamline the process, bowls should be labeled according to their respective flavors. The result is a scoopable, gourmet ice cream ready to serve.
Once a bowl is used or starts to melt, it can be placed back in the mixer, refilled with a new mixture, and run again. Production efficiency is significantly increased because, the leftover ice cream remains cold, and with the added mixture it is faster to produce.
All ice cream shops keep their bowls and any leftover ice cream stored in the refrigerator.
Do employees need to monitor the churning process?
Once the employee adds the mix to the bowl and starts the cycle, they can perform other tasks, such as starting the next mixer or maintaining the workstation. The mixer and nitrogen dosing will automatically turn off when the cycle is complete. The automatic mode estimated cycle time is 60 seconds.
Bayard Machine Control
Automation Engineering
Hours
Mon 08:00 am – 04:00 pm
Tue 08:00 am – 04:00 pm
Wed 08:00 am – 04:00 pm
Thu 08:00 am – 04:00 pm
Fri 08:00 am – 04:00 pm
Sat Closed
Sun Closed
Bayard Inc.
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1902 Wright Place Carlsbad, California, 92008
(909)899-1042
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